La Bota 73 de Amontillado “Viejísimo”

“Bota Aniversario”, saca of April 2017 D.O.P. Montilla – Moriles 21% alc. – 375ml Pérez Barquero Montilla Production: 1.400 bot. By the end of 2010, on occasion of the fifth birthday of our adventure at Equipo Navazos, we were lucky enough that our friends of Pérez Barquero allowed us to…

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La Bota 56 de Pedro Ximénez “Bota NO”

Saca of March 2015 D.O. Jerez – Xérès – Sherry 15% alc. – 375ml Rey Fernando de Castilla Jerez de la Frontera Production: 1,000 bottles The greater part of the wine ageing at Bodegas Rey Fernando de Castilla dates back to purchases made some two decades ago when our friend…

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La Bota 46 de Oloroso “Montilla”

Saca of october 2013 20.5% alc. – 750ml Limited release: 2600 bottles Bodega: Pérez Barquero, Montilla Until the bottling of this release number 46, our Olorosos have been extremely old and very scarce, bottled in halves and from Jerez de la Frontera. Those were the cases of La Bota de…

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La Bota 45 de Fino Amontillado

“A fino on its way towards amontillado…” Saca of October, 2013 15.5% alc. – 750ml Limited release: 3,500 bottles Bodega: Pérez Barquero, Montilla   A Fino on its first steps toward becoming an Amontillado, a wine traditionally labeled by winemakers and connoisseurs as Fino Amontillado—no matter how unfavorable the current…

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La Bota 38 de Viejo Cream “Bota NO”

Saca of August, 2012 DO Jerez-Xérès-Sherry 21% alc. – 375ml Valdespino Jerez de la Frontera Production: 900 bottles La Bota de Viejo Cream 38 “Bota NO” is a new release of edition 19 in the series: a sweet oloroso that has aged as such in a 9-butt solera under the…

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La Bota 36 de Pedro Ximénez “Bota NO”

Saca of June, 2012 D.O. Jerez – Xérès – Sherry 15% alc. – 50cl Rey Fernando de Castilla Jerez de la Frontera Production: 2,400 bottles The oldest solera of sweet pedro ximénez at Bodegas Rey Fernando de Castilla consists of around thirty casks that boast a clear jerezano style, markedly…

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La Bota 26 de Amontillado “Cinco años después…”

Saca of December 2010 D.O. Montilla-Moriles 22% alc. Very limited release: 200 units (50 cl.) bottled, of which less than 100 have been distributed Bodega: Pérez Barquero, Montilla It is now the fifth birthday of our adventure at Equipo Navazos. It all started one fine late autumn morning in 2005 in Sanlúcar,…

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La Bota 25 de Pedro Ximénez “Bota NO”

Saca of September, 2010 D.O. Montilla-Moriles 15% alc. Limited release: 1,500 bottles (50 cl.) Bodega: Gracia, Montilla In the Bodega Principal of Gracia Hermanos, next to the railway station in Montilla, there is a small solera of very old PX made of only seven butts that have spent many years…

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La Bota 19 de Viejo Cream “Bota NO”

Saca of September 2009 D.O. Jerez-Xérès-Sherry 21% alc. Limited release: 600 bottles (37,5 cl) Bodega: Valdespino, Jerez de la Frontera An old Andalusian winemaking tradition is to single out certain butts of superior quality with a “NO” chalk mark, and preserve those from the customary regime of extraction and refreshment.…

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La Bota 12 de Pedro Ximénez “Montilla”

Saca of February 2008 D.O. Montilla-Moriles 10,5% alc. Limited release: 1,400 bottles (75 cl.) Bodega: Pérez Barquero, Montilla Bottled virtually at the same time as the 11th edition (La Bota de Pedro Ximénez de Jerez), the rationale behind this parallel release is the possibility to compare two very different styles…

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